WHAT IS VEGANISM?
Vegan is defined as abstaining from all animal products in your daily diet. In other words, any bi-product of an animal such as milk, cheese or chicken. So I’m sorry vinas, no more half & half in your iced coffees or butter filled croissants from the local bakery.
Countless studies and documentaries have been produced to convey to the public why intaking certain foods and drinks on an everyday basis is unhealthy. For example, “What the Health” is a documentary on Netflix that addresses how the meat industry lies about how and where animals are raised. Not to mention either how the bi-product of the animal is altered. Thinking about how poorly chickens are raised is concerning and quite disturbing. Not all baby chicks are running freely in grass and consuming natural nourishment, but instead trapped in tight cages. Considering even a small amount of knowledge regarding the food industry and major food corporations can open eyes and mouths to what is really nourishing for our bodies.
WHY GO VEGAN?
Going vegan and reducing the amount of animal product intake can help with heart problems, tiredness, and overall health. Dairy is especially fattening and can cause stomach issues to some. For example, lactose intolerance is no longer uncommon and rather more apparent than ever. In addition, getting the proper nutrition you need from protein and healthy fats can come from many alternatives to meat and dairy. Below are some suggestions.
WHAT TO EAT
Here’s a very short list of items you can still enjoy while being vegan! Always remember to check labels and keep your eyes peeled for yummy treats in the grocery store, at local markets, or in the latest newsletter from your favorite place to shop!
Tofu, tempeh, pasta, rice, beans, lettuce, chips, potatoes, fruit, veggies, nuts, dark chocolate, vegan cake and cookies
Milk (almond, coconut, nut, cashew, rice, soy), coffee (hallelujah!), juice, kombucha
Contrary to popular belief, going vegan is very affordable and easy. Fruits and vegetables are a comfortable price while tofu and tempeh are significantly cheaper than red steak or chicken drumsticks. There are always ways to spice things up and switch tastes around by adding, for example, different sauces to your tofu. Don’t get discouraged about running out of recipes or ideas. With plenty of resources online and convenient videos, making vegan dishes can be very fun, while also tasting yummy without maxing out your credit card.
Educate yourself, take time to see what foods are out there, and get to shopping! Mix up your life with adding a splash of coconut milk to your coffee while saving one precious cow at a time. Now that’s what I call a-moo-zing!
To find your fellow vegan vinas, join the Vegetarian and Vegan Community on Hey! VINA. Swap recipes and plan some vegan dinner nights in or out with the girlies today!